Schokoladenkollektion zum Jahresende
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Occasional offer, temporarily unavailable
The following sweet gifts are a sample, indicative offer that we prepare for individual holidays and special occasions. Each time, we supplement it with new and even more delicious pralines and chocolates for the holidays. We encourage you to place orders in the period preceding a specific holiday or special occasion. If you are looking for an idea for a sweet gift now - we encourage you to familiarize yourself with chocolate gift ideas, which are permanently in our offer.
Entdecken Sie unsere einzigartige Schokoladenkollektion zum Jahresende, die diese besondere Zeit perfekt abrundet! Die elegante Verpackung enthält eine Auswahl köstlicher Schokoladensorten, die jeden Gaumen verwöhnen. Die Personalisierung mit dem Namen der Klasse verleiht dem Geschenk eine einzigartige Note und macht es zum perfekten Geschenk für Lehrer.
Die Beschriftung „Klasse“ kann nicht geändert werden.
Die Fotos dienen der Veranschaulichung – Farben und Design können leicht von den im Angebot gezeigten Fotos abweichen.
| Expiry date DE (Monate) | 6 |
| Approximate weight DE (Gramm) | 210 |
| Package dimensions DE (cm) | 17x17x2 |
COLLECTION OF CHOCOLATES ASSORTED CHOCOLATES WITH FILLING (42 %) Ingredients: sugar; cocoa butter; whole MILK powder; vegetable oils and fats (palm, rapeseed, coconut, palm kernel, sunflower) in varying proportions; cocoa mass; CREAM; HAZELNUTS; WHEAT flour; PISTACHIOS; candy sugar; glucose syrup; BUTTER; raisins (raisins; cotton seed oil); crystallized inverted sugar syrup; emulsifiers: lecithin (SOYA), glycerol; skimmed MILK powder; unrefined cane sugar; natural vanilla flavour; freeze-dried strawberries (powder); roasted, crushed cocoa beans; whey powder (from MILK); stabilizer: sorbitol; raising agent: E500; WHEAT malt flour; cinnamon; nutmeg; salt; MILK fat; starch (WHEAT); OAT flour; instant coffee; vinegar of Modena (wine vinegar; concentrated grape must; contains SULPHITES); colours: E151, E110, E102, E122, E133, E120, E100; flavours; glazing agent: E414; caramelized glucose syrup; lemon juice; acid: citric acid. Milk chocolate: cocoa solids: 33.5 % minimum. Milk and nut “Gianduja” chocolate: cocoa solids: 26.6 % minimum. Dark chocolate: cocoa solids: 54.1 % minimum. Milk chocolate with caramel: cocoa solids: 31.7 % minimum. Ruby chocolate: cocoa solids: 40.3 % minimum. Colours E110, E102, E122 may have an adverse effect on activity and attention in children. The product may contain: NUTS, NAMELY: CASHEW NUTS, PECAN NUTS, ALMONDS, PEANUTS; SESAME SEEDS; EGGS AND PRODUCTS THEREOF. Nutritional value / 100 g of the product Energy 2339 kJ/ 561 kcal Fat, of which 37.0 g saturates 20.0 g Carbohydrate, of which 49.0 g sugars 46.0 g Protein 6.0 g Salt 0.3 g
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